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Boston Fish Chilean Seabass, Whole, Head-On Sea Bass, Bone-In, Skin-On, Refreshed, Avg 23 lb Case, Premium Whole Fish for Searing, Roasting, or Butchering, Rich and Buttery Texture
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$600.83 cheaper than the new price!!
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New $1,001.38
Product details
| Management number | 221807358 | Release Date | 2026/05/03 | List Price | $400.55 | Model Number | 221807358 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
- LUXURIOUS CHILEAN SEABASS WHOLE CUT: This whole seabass from Chile is hand-trimmed, head-on, bone-in, and skin-on, offering a pristine canvas for high-end seafood presentations and expert butchery in professional kitchens.
- EXCEPTIONAL BULK FORMAT FOR CHEFS: Each whole fish averages 22 pounds, with a total of 23 pounds per case, ideal for restaurants and caterers seeking premium center-of-plate seafood with consistent yield and portion flexibility.
- SUPERIOR TEXTURE FOR SEARING: With rich, buttery flesh and high fat content, this seabass responds beautifully to pan-searing, holding its shape while developing a golden, crisp exterior and tender, flaky interior.
- REFRESHED TO RETAIN FRESHNESS AND INTEGRITY: Carefully refreshed for optimal quality, this seabass captures the freshness of the ocean while delivering convenience and consistency in professional kitchen environments.
- WILD FLAVOR FROM CHILEAN WATERS: Harvested from the nutrient-rich waters off the coast of Chile, this seabass offers a delicate yet firm texture with a clean, sweet flavor profile suited for elegant sauces, broths, and grilled finishes.
| Size | 368 Ounce (Pack of 1) |
|---|---|
| Flavor | Buttery, Clean, Ocean-Fresh |
| Cuisine | Chilean Whole Seabass |
| Item Form | Whole Head-On Bone-In Skin-On Refreshed Seabass |
| Specialty | Frozen |
| Brand Name | HRVST CHEF'S MARKET |
| Unit Count | 368.0 Ounce |
| Item Weight | 23 Pounds |
| Part Number | Seabass, Chilean,Whole, H&G, Skin On, |
| Manufacturer | Boston Fish |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Region of Origin | Chile |
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Sea Bass
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